◆ 選用來自澳洲的天然優質小麥,經自然發酵數小時後揉麵,再佐以無氫化物植物油進行烘烤,加入天然岩鹽及超級營養食物"奇亞籽",高鐵、高鈣、高膳食纖維,營養加倍,將原味蘇打餅健康自然的風味發揮到極致。
◆ 採用黑芝麻粒添加於餅體上,天然穀物香氣,滿滿芝麻香,是您從未有過的健康點心新體驗。
◆ Select natural high-quality wheat from Australia, knead the dough after natural fermentation for several hours, and roast it with hydride-free vegetable oil, add natural rock salt and super nutritious food "chia seeds", high iron, high calcium, high dietary fiber , The nutrition is doubled, and the healthy and natural flavor of the original soda cake is brought to the extreme.
◆ Using black sesame seeds to add to the cake body, the natural grain aroma, full of sesame fragrance, is a new healthy snack experience you have never had before.